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Laurelb from Food52.com

Reheating Maple-Ginger-Roasted Vegetables with Pecans

Can this be made ahead and reheated?

asked 5 months ago
  • 3
    answers
  • 661
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  • Monita is a recipe tester for Food52.

    Monita from Food52.com says: I'm not familiar with this recipe but I make a maple toasted root vegetable dish which easily re-warms. But I would add the pecans when re-warming rather than heating them twice

    5 months ago

  • Diane Phelan from Food52.com says: I

    5 months ago

  • cwya from Food52.com says: Sounds terrific! do you share recipes? I agree with other answer but you have to take into consideration that veggies will soak up more of ginger and maple flavor if prepped ahead so I would reduce flavoring amounts a little.

    5 months ago

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